Intro and Brief Recap
Have you ever tasted a bread that perfectly marries the sweetness of cherries with a luscious cream cheese frosting? Sweet Cherry Bread with Cream Cheese Frosting Savory is not just a delightful treat, but a sensory experience that captivates your taste buds. Imagine biting into a soft, moist loaf that bursts with the vibrant flavor of ripe cherries, complemented by the creamy richness of frosting on top. The aroma wafting through your kitchen as this bread bakes is nothing short of heavenly.
This recipe brings back fond memories of family gatherings where laughter filled the air and delicious aromas wafted from the oven. It’s perfect for brunches, picnics, or simply as an afternoon snack. With each slice, you’ll savor the harmonious combination of sweet and savory flavors that make this dish so unique. Get ready to impress your friends and family with this unforgettable creation!
Key Ingredients For Sweet Cherry Bread with Cream Cheese Frosting Savory
Here’s what you’ll need to make this delicious dish:
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Fresh Cherries: Choose ripe, juicy cherries for the best flavor; pitted and halved for easy incorporation into the batter.
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All-Purpose Flour: This forms the base of your bread; sift it to ensure a light and fluffy texture.
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Sugar: Granulated sugar adds sweetness to balance the tartness of the cherries; adjust based on your taste preference.
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Baking Powder: This leavening agent helps the bread rise; make sure it’s fresh for optimal results.
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Salt: A pinch enhances all flavors in the bread; don’t skip it!
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Eggs: Use large eggs, which provide structure and moisture to the bread.
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Butter: Unsalted melted butter gives richness and depth; allow it to cool before mixing.
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Cream Cheese: This is essential for making the frosting creamy and rich; let it soften at room temperature for easier mixing.
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Vanilla Extract: Pure vanilla extract enhances flavor complexity in both the bread and frosting.
For the Frosting:
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Powdered Sugar: This sweetener provides smooth texture for frosting; sift it before use to avoid lumps.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Instructions For Sweet Cherry Bread with Cream Cheese Frosting Savory
Follow these simple steps to prepare this delicious dish:
First Step : Prepare Your Oven
Preheat your oven to 350°F (175°C). Grease a loaf pan with cooking spray or line it with parchment paper for easy removal.
Second Step : Mix Dry Ingredients
In a large bowl, whisk together all-purpose flour, sugar, baking powder, and salt until well combined. This ensures even distribution of ingredients.
Third Step : Combine Wet Ingredients
In another bowl, beat together eggs, melted butter, and vanilla extract until smooth. Gradually add this mixture to your dry ingredients, stirring gently until just combined.
Fourth Step : Incorporate Cherries
Fold in the halved fresh cherries carefully to preserve their shape. Be cautious not to over-mix, as this can result in dense bread.
Fifth Step : Bake
Pour the batter into your prepared loaf pan. Bake in the preheated oven for about 55-65 minutes or until a toothpick inserted into the center comes out clean.
Sixth Step : Prepare Frosting
While the bread cools, beat softened cream cheese until smooth. Gradually add powdered sugar and mix until creamy. Spread generously over cooled bread before slicing.
Transfer to plates and enjoy your Sweet Cherry Bread with Cream Cheese Frosting Savory as a delightful treat any time of day!
Expert Tips
Here are some helpful tips to ensure the best results for your dish:
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Use Fresh Cherries: Opt for seasonal cherries when possible to maximize freshness and flavor.
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Don’t Overmix: Gently fold in ingredients to maintain a light texture in your bread.
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Storage: Keep leftover bread wrapped tightly at room temperature for up to three days or refrigerated for longer freshness.
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Fresh fruits: Serve slices alongside fresh strawberries or blueberries for a vibrant breakfast or brunch option.
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Herbal tea: Complement the sweetness of the bread with a cup of herbal tea, enhancing the overall flavor experience.
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Cheese platter: Include slices of your favorite cheese to provide a savory contrast that balances the sweetness of the bread.
- Total Time: 1 hour 20 minutes
- Yield: Serves about 10 slices 1x
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tbsp baking powder
- 1/2 tsp salt
- 2 large eggs
- 1/2 cup unsalted butter, melted
- 1 tsp vanilla extract
- 1 1/2 cups fresh cherries, pitted and halved
- 8 oz cream cheese, softened
- 2 cups powdered sugar, sifted
- Preheat your oven to 350°F (175°C). Grease a loaf pan or line it with parchment paper.
- In a bowl, whisk together flour, sugar, baking powder, and salt.
- In another bowl, beat eggs, melted butter, and vanilla until smooth. Combine with dry ingredients until just mixed.
- Gently fold in the cherries to avoid over-mixing.
- Pour the batter into the prepared pan and bake for 55-65 minutes or until a toothpick comes out clean.
- For the frosting, beat cream cheese until smooth; gradually mix in powdered sugar until creamy. Spread over cooled bread before slicing.
- Prep Time: 15 minutes
- Cook Time: 65 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Serving Size: 1 serving
- Calories: 210
- Sugar: 12g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Presentation Ideas
This Sweet Cherry Bread with Cream Cheese Frosting Savory is versatile and pairs wonderfully with:
Baking Tips for Sweet Cherry Bread
When preparing your Sweet Cherry Bread with Cream Cheese Frosting Savory, consider these tips to ensure perfect results every time.
First, use ripe cherries for the best flavor. Check that the cherries are plump and slightly soft. This will enhance the sweetness in your bread. Additionally, avoid overmixing your batter to maintain a light texture. Mix just until combined to keep it fluffy.
Lastly, allow the bread to cool completely before applying cream cheese frosting. This helps prevent the frosting from melting into the bread, ensuring a beautiful presentation.
Storage Suggestions
To keep your Sweet Cherry Bread with Cream Cheese Frosting Savory fresh, store it properly. Wrap leftovers in plastic wrap or foil and place them in an airtight container. This will help retain moisture and flavor.
For longer storage, consider freezing individual slices. Wrap each slice tightly in plastic wrap and then place them in a freezer-safe bag. When you’re ready to enjoy, simply thaw at room temperature or heat in the microwave for a few seconds.
Variations of Sweet Cherry Bread
Get creative with your Sweet Cherry Bread with Cream Cheese Frosting Savory by trying these variations:
Add nuts like walnuts or pecans for extra crunch. Just fold them into the batter before baking. Alternatively, you can incorporate spices like cinnamon or nutmeg to give a warm flavor profile.
For those who prefer a healthier option, substitute half of the all-purpose flour with whole wheat flour. This adds nutritional value without compromising taste.
Lastly, experiment with different frostings! Instead of cream cheese frosting, try a vanilla glaze or even whipped cream for a lighter touch.
FAQs
What makes Sweet Cherry Bread with Cream Cheese Frosting Savory special?
Sweet Cherry Bread with Cream Cheese Frosting Savory stands out due to its delightful combination of flavors and textures. The sweetness of ripe cherries blends seamlessly with the creamy richness of cream cheese frosting, creating an indulgent treat that’s perfect for breakfast or dessert. The savory elements added through spices or nuts balance out the sweetness beautifully, making it appealing for various palates.
Can I make Sweet Cherry Bread gluten-free?
Absolutely! To create a gluten-free version of Sweet Cherry Bread with Cream Cheese Frosting Savory, substitute regular flour with a gluten-free blend suitable for baking. Ensure that your baking powder is also gluten-free. Many brands offer excellent alternatives that provide similar texture and flavor as traditional flour does.
How can I enhance my Sweet Cherry Bread’s flavor?
You can enhance your Sweet Cherry Bread with Cream Cheese Frosting Savory by adding complementary flavors such as almond extract or lemon zest to your batter. These ingredients elevate the cherry flavor while providing an aromatic backdrop that tantalizes taste buds.
What occasions is this sweet cherry bread perfect for?
This delightful Sweet Cherry Bread with Cream Cheese Frosting Savory is perfect for various occasions! It makes an excellent addition to brunch gatherings, holiday celebrations, or casual afternoon teas. Its unique taste will impress guests at any event while being simple enough to prepare at home anytime you crave something sweet yet savory.
Sweet Cherry Bread with Cream Cheese Frosting Savory
Description
Sweet Cherry Bread with Cream Cheese Frosting is a delightful treat that combines the natural sweetness of ripe cherries with a rich, creamy frosting. This moist and tender loaf is perfect for brunches, picnics, or an afternoon snack. With its captivating aroma and harmonious blend of flavors, this recipe will impress your friends and family and create unforgettable moments.
