Intro and Brief Recap
Have you ever craved a dessert that combines the sweetness of candy with the fluffy delight of donuts? Juicy Broken Glass Candy Donuts offer just that! Imagine sinking your teeth into a soft, pillowy donut, bursting with vibrant colors and flavors, each piece resembling shattered glass. The crunchy candy topping adds an exciting texture that contrasts beautifully with the airy donut base.
These delightful treats are perfect for celebrations, family gatherings, or simply as a sweet indulgence on a lazy afternoon. The moment you set them out, they’ll draw everyone in with their eye-catching appearance and irresistible aroma. As you take your first bite, expect to be transported to a world of sugary bliss. Get ready to impress your friends and family with this fun and fabulous recipe!
Key Ingredients For Juicy Broken Glass Candy Donuts
Here’s what you’ll need to make this delicious dish:
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All-Purpose Flour: Use high-quality all-purpose flour for the best texture; it provides the structure needed for fluffy donuts.
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Sugar: Granulated sugar sweetens the batter and enhances the flavor profile of the donuts.
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Baking Powder: This leavening agent is crucial for making your donuts rise and achieve that light, airy quality.
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Salt: A pinch of salt balances flavors and enhances the sweetness in your donuts.
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Milk: Use whole milk for richness; it keeps the donuts moist and tender.
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Eggs: Eggs add moisture and richness to the dough while helping bind ingredients together.
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Butter: Melted butter lends a rich flavor to the donut batter while contributing to its moistness.
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Broken Glass Candy: This colorful candy adds visual appeal and a delightful crunch; choose a mix of flavors for variety.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Instructions For Juicy Broken Glass Candy Donuts
Follow these simple steps to prepare this delicious dish:
First Step : Prepare Your Oven and Baking Tray
Preheat your oven to 350°F (175°C). Grease a donut pan with nonstick spray to ensure easy removal after baking.
Second Step : Mix Dry Ingredients
In a large bowl, whisk together all-purpose flour, sugar, baking powder, and salt until well combined. This creates the base for your delicious donuts.
Third Step : Combine Wet Ingredients
In another bowl, mix milk, eggs, and melted butter until smooth. Pour this mixture into the dry ingredients and stir gently until just combined; be careful not to overmix.
Fourth Step : Fill the Donut Pan
Spoon or pipe the batter into each cavity of the greased donut pan, filling them about halfway full. This allows enough room for rising without spilling over.
Fifth Step : Bake
Place the filled donut pan in your preheated oven and bake for approximately 12-15 minutes or until golden brown. A toothpick inserted should come out clean when they’re ready.
Sixth Step : Add Toppings
Allow donuts to cool slightly before removing them from the pan. Once cooled completely, dip their tops into melted chocolate or glaze before sprinkling with broken glass candy pieces for an eye-catching finish.
Transfer to plates and serve these stunning Juicy Broken Glass Candy Donuts warm or at room temperature for a delightful treat!

Expert Tips
Here are some helpful tips to ensure the best results for your dish:
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Use Fresh Ingredients: Ensure that all ingredients are fresh for optimal flavor; expired baking powder can affect rising.
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Customize Your Candy Topping: Feel free to experiment with different flavors of broken glass candy based on personal preference or seasonal themes.
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Avoid Overmixing Dough: Mixing too vigorously can lead to dense donuts; stir until just combined for fluffiness.
Presentation Ideas
This Juicy Broken Glass Candy Donuts is versatile and pairs wonderfully with:
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Creamy Vanilla Glaze: Drizzling a creamy vanilla glaze over your donuts enhances their visual appeal and adds an extra layer of flavor that complements the candy pieces beautifully.
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Colorful Sprinkles: Adding colorful sprinkles on top not only makes your Juicy Broken Glass Candy Donuts look festive but also adds a fun crunch to each bite, perfect for celebrations or special occasions.
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Fresh Fruit Garnish: A side of fresh berries or sliced fruits can elevate your presentation. Their natural sweetness balances the sugary donuts, creating a delightful contrast that is both eye-catching and delicious.
Tips for Making Perfect Juicy Broken Glass Candy Donuts
To ensure your Juicy Broken Glass Candy Donuts turn out perfectly every time, consider these helpful tips:
– Use fresh ingredients: Fresh eggs, milk, and high-quality chocolate will enhance the flavors in your donuts. Always check expiration dates before starting your recipe.
– Monitor frying temperature: Maintaining the right frying temperature is crucial. Too hot can burn the outside while leaving the inside undercooked; too cold can result in greasy donuts. Use a thermometer for accuracy.
– Don’t overcrowd the fryer: Frying too many donuts at once can lower the oil temperature, leading to uneven cooking. Fry in small batches for the best results.
Storage Instructions
Proper storage helps maintain the quality of your Juicy Broken Glass Candy Donuts. Here’s how to keep them fresh:
– Room Temperature: Store your donuts in an airtight container at room temperature for up to two days. This keeps them soft and prevents them from drying out.
– Refrigeration: If you want to extend their shelf life, place them in the fridge for up to a week. Make sure they are well-wrapped or in an airtight container to avoid absorbing odors.
– Freezing: For longer storage, freeze your donuts individually wrapped in plastic wrap and then placed in a freezer-safe bag. They can last up to three months this way. Thaw them overnight in the refrigerator before enjoying.
FAQs
What makes Juicy Broken Glass Candy Donuts unique?
Juicy Broken Glass Candy Donuts stand out due to their vibrant appearance and delightful combination of textures. The colorful candy pieces embedded within provide a satisfying crunch while offering bursts of flavor with each bite. This unique element, along with their fluffy donut base, creates a memorable treat perfect for any occasion.
Can I customize my Juicy Broken Glass Candy Donuts?
Absolutely! You can customize your Juicy Broken Glass Candy Donuts by choosing different types of candies or even incorporating flavored glazes. For instance, swap traditional candy pieces with seasonal favorites like peppermint during holidays or use chocolate-covered options for an indulgent twist. The possibilities are endless!
How should I serve Juicy Broken Glass Candy Donuts?
Serving Juicy Broken Glass Candy Donuts is all about creativity! You can present them on a decorative platter sprinkled with additional candy pieces or arrange them on cake stands for height variation. Pair them with dipping sauces like chocolate or caramel for interactive enjoyment at parties.
Can I make Juicy Broken Glass Candy Donuts ahead of time?
Yes, you can prepare Juicy Broken Glass Candy Donuts ahead of time! They stay fresh for several days when stored properly. To ensure optimal taste and texture, consider making them a day before serving. Just remember to reheat slightly before serving if they have been refrigerated or frozen!
Juicy Broken Glass Candy Donuts
- Total Time: 25 minutes
- Yield: Makes approximately 6 donuts 1x
Description
Juicy Broken Glass Candy Donuts are an irresistible treat that combines the soft, fluffy texture of donuts with vibrant, crunchy candy toppings. Each bite offers a delightful explosion of color and flavor, making these donuts perfect for celebrations or a sweet afternoon indulgence. With simple ingredients and straightforward instructions, you can impress family and friends with this fun dessert that’s as beautiful as it is delicious.
Ingredients
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 2 tsp baking powder
- 1/4 tsp salt
- 1/2 cup whole milk
- 1 large egg
- 3 tbsp melted butter
- 1/2 cup broken glass candy (mixed flavors)
Instructions
- Preheat oven to 350°F (175°C). Grease a donut pan with nonstick spray.
- In a bowl, whisk together flour, sugar, baking powder, and salt.
- In another bowl, mix milk, egg, and melted butter until smooth. Combine with dry ingredients; stir gently until just mixed.
- Spoon batter into donut pan cavities halfway full. Bake for 12-15 minutes until golden and a toothpick comes out clean.
- Cool slightly before removing from the pan. Dip tops in melted chocolate or glaze and sprinkle with broken glass candy.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 170
- Sugar: 15g
- Sodium: 90mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg



