Description
Indulge in the taste of spring with this Homemade Copycat Shamrock Shake. This creamy, minty delight combines rich vanilla ice cream and fresh mint for a refreshing treat that’s perfect for St. Patrick’s Day celebrations or just a sunny afternoon. With its vibrant green color and luscious whipped cream topping, this shake is sure to bring joy to every sip. Easy to make and customizable, you can enjoy it with friends or savor it solo while reminiscing about cherished moments.
Ingredients
Scale
- 2 cups vanilla ice cream
- 1 cup whole milk (or almond/oat milk)
- ½ teaspoon mint extract
- 2 drops green food coloring (optional)
- Whipped cream for topping
Instructions
- Gather all ingredients on the countertop.
- In a blender, combine vanilla ice cream, whole milk, mint extract, and food coloring if using. Blend until smooth.
- Adjust the consistency by adding more milk if needed; blend again until combined.
- Pour into tall glasses and leave space for whipped cream.
- Top with whipped cream and optional chocolate syrup or sprinkles.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 410
- Sugar: 47g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 80mg