Description
Indulge in the joy of baking with these Delectable Colorful Chocolate Chip Cookies. Bursting with vibrant hues and rich chocolate flavor, each cookie delivers a delightful crunch followed by a satisfying chew. Perfect for any occasion, from parties to cozy afternoons at home, these cookies are sure to elevate your dessert game. Get ready to impress friends and family with this easy-to-follow recipe that guarantees happiness in every bite.
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 3/4 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 3/4 cup brown sugar, packed
- 2 tsp vanilla extract
- 2 large eggs
- 1 cup semi-sweet chocolate chips
- 1/2 cup colorful sprinkles
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt. Set aside.
- In another bowl, cream softened butter with granulated and brown sugars until fluffy (about 3 minutes).
- Beat in eggs one at a time, then stir in vanilla extract.
- Gradually mix the dry ingredients into the wet mixture until just combined; be careful not to overmix.
- Fold in chocolate chips and colorful sprinkles until evenly distributed.
- Drop tablespoon-sized portions of dough onto prepared baking sheets, spacing them about two inches apart.
- Bake for 10-12 minutes or until edges are golden brown. Allow cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (27g)
- Calories: 120
- Sugar: 8g
- Sodium: 95mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 10mg