Description
Indulge in the vibrant flavors of summer with this Easy Peach Salad with Creamy Dressing. Featuring juicy peaches, crisp greens, and a homemade creamy dressing, this salad is a refreshing delight perfect for picnics, barbecues, or light lunches. With its colorful presentation and irresistible taste, it’s sure to impress your guests and become a staple in your summer recipe collection.
Ingredients
Scale
- 2 ripe peaches, sliced
- 4 cups mixed greens (arugula, spinach, romaine)
- 1 medium cucumber, diced
- 1/2 red onion, thinly sliced
- 1/2 cup crumbled feta cheese
- 1/2 cup plain Greek yogurt
- 2 tbsp honey
- 2 tbsp freshly squeezed lemon juice
- Salt and pepper to taste
Instructions
- Wash all fruits and vegetables thoroughly. Slice the peaches into wedges and dice the cucumber. Thinly slice the red onion.
- In a medium bowl, whisk together Greek yogurt, honey, lemon juice, salt, and pepper until smooth.
- In a large mixing bowl, combine mixed greens with sliced peaches, cucumber, and red onion. Toss gently.
- Sprinkle crumbled feta over the salad mixture.
- Drizzle the dressing over the salad just before serving and toss gently to coat.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No cook
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (approximately 250g)
- Calories: 280
- Sugar: 15g
- Sodium: 320mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 20mg