Description
Indulge in the comforting flavors of Exquisite Chicken Cobbler Dinner Casserole, a delightful dish that pairs tender chicken with vibrant vegetables under a fluffy biscuit topping. Perfect for family dinners or cozy gatherings, this casserole brings warmth and satisfaction to your table. With its creamy filling and golden crust, each bite promises to envelop you in homey goodness.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1 lb)
- 2 medium carrots, sliced
- 2 stalks celery, chopped
- 1 cup frozen peas
- 1 can (10.5 oz) cream of chicken soup
- 2 cups all-purpose flour
- 2 tsp baking powder
- 1 cup milk
- Nonstick cooking spray
Instructions
- Preheat oven to 400°F (200°C) and spray a large baking dish with nonstick cooking spray.
- In a skillet over medium heat, cook the chicken breasts until golden brown on both sides (5-7 minutes per side). Remove from heat and chop into bite-sized pieces.
- Sauté sliced carrots and celery in the same skillet for about 5 minutes, then add frozen peas.
- In a large bowl, mix chopped chicken with sautéed vegetables and cream of chicken soup until well combined. Pour into the prepared baking dish.
- In another bowl, whisk together flour and baking powder. Gradually add milk until it forms a soft dough. Drop spoonfuls of the dough over the chicken mixture.
- Bake for 25-30 minutes until the biscuit topping is golden brown and filling is bubbling.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/6 of casserole (approximately 300g)
- Calories: 358
- Sugar: 3g
- Sodium: 640mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 3g
- Protein: 21g
- Cholesterol: 78mg