Description
Creamy Lemon Chicken Pasta Exquisite is a tantalizing dish that combines the zesty brightness of lemon with the rich creaminess of a delectable sauce, making it both refreshing and comforting. Perfect for any occasion, this pasta dish features al dente pasta tossed with tender chicken in a luscious, flavorful sauce. The delightful harmony of lemon, garlic, and Parmesan creates an experience that is sure to impress your family and guests alike.
Ingredients
Scale
- 8 oz fettuccine or penne pasta
- 1 lb boneless, skinless chicken breast
- 1 cup heavy cream
- 1/4 cup freshly squeezed lemon juice (about 2 lemons)
- 1 tablespoon lemon zest
- 3 cloves minced garlic
- 1/2 cup freshly grated Parmesan cheese
- Salt and pepper to taste
- 2 tablespoons olive oil
- Fresh herbs (basil or parsley) for garnish
Instructions
- Cook the pasta according to package instructions until al dente; reserve 1 cup of the pasta water before draining.
- Season the chicken breasts with salt and pepper. In a large skillet over medium heat, add olive oil and cook the chicken for about 5-7 minutes on each side until golden brown and cooked through. Remove from skillet and let rest, then slice.
- In the same skillet, sauté minced garlic until fragrant (about 30 seconds). Pour in heavy cream, lemon juice, and zest; stir to combine.
- Gradually whisk in Parmesan cheese until melted and smooth. Adjust consistency with reserved pasta water if necessary.
- Add cooked pasta and sliced chicken to the skillet; toss well to coat everything in sauce. Heat through for 1-2 minutes.
- Serve immediately garnished with fresh herbs.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate (approximately 350g)
- Calories: 520
- Sugar: 2g
- Sodium: 620mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 110mg