Description
Indulge in the cozy flavors of fall with these Gilmore Girls Pumpkin Pancakes. Fluffy and warm, they’re infused with rich pumpkin puree and aromatic spices, making them the perfect breakfast for any day or special occasion. Whether enjoyed on a lazy Sunday or a festive holiday gathering, these pancakes are sure to wrap you in nostalgia and satisfaction.
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tsp baking powder
- 1 tsp ground cinnamon
- ½ tsp ground nutmeg
- ½ cup pumpkin puree
- ¾ cup whole milk (or almond/oat milk)
- 1 large egg
- 2 tbsp pure maple syrup (plus more for serving)
Instructions
- In a large bowl, whisk together the flour, baking powder, cinnamon, and nutmeg until evenly combined.
- In another bowl, mix the pumpkin puree, milk, egg, and maple syrup until smooth.
- Gradually combine the wet ingredients with the dry mixture until just combined; do not overmix.
- Preheat a non-stick skillet over medium heat and lightly grease it.
- Pour ¼ cup of batter onto the skillet for each pancake. Cook until bubbles form (2-3 minutes), then flip and cook until golden brown (another 2 minutes).
- Serve hot with maple syrup and your favorite toppings like whipped cream or fruit.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 3g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg