Description
Decadent Hot Fudge Brownie Bread is the ultimate dessert for chocolate lovers, combining the rich, fudgy texture of brownies with the comforting appeal of bread. Each slice is a delightful indulgence, featuring gooey hot fudge swirled throughout, making it perfect for any occasion. Serve it warm with vanilla ice cream or whipped cream for an unforgettable treat that will leave you and your loved ones craving more.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1/4 cup brown sugar, packed
- 2 large eggs (room temperature)
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 cup melted butter
- 3/4 cup hot fudge sauce
Instructions
- Preheat your oven to 350°F (175°C) and grease a loaf pan or line it with parchment paper.
- In a large mixing bowl, sift together flour, cocoa powder, granulated sugar, brown sugar, baking powder, and salt. Mix well.
- In another bowl, whisk together melted butter and eggs until blended. Add hot fudge sauce and mix until smooth.
- Pour wet ingredients into dry ingredients and stir gently until just combined; do not overmix.
- Transfer batter to the prepared loaf pan and smooth out the top.
- Bake for 30-35 minutes or until a toothpick comes out mostly clean with a few moist crumbs attached.
- Let cool slightly before slicing and enjoy warm with extra hot fudge sauce if desired.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (75g)
- Calories: 280
- Sugar: 18g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg