Description
Cranberry Pistachio Wreath Cookies Savory are a delightful blend of sweet and nutty flavors, perfect for holiday gatherings or cozy evenings at home. These festive cookies feature a beautiful wreath shape adorned with vibrant cranberries and crunchy pistachios, creating an eye-catching addition to any dessert table. Their unique flavor profile and appealing texture will tantalize your taste buds and leave everyone asking for more.
Ingredients
Scale
- 1 cup unsalted butter (room temperature)
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 2 cups all-purpose flour
- 1 tsp baking powder
- 3/4 cup chopped pistachios (unsalted)
- 3/4 cup dried cranberries (chopped)
- 2 large eggs
Instructions
- Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy (about 3-5 minutes).
- Beat in the eggs one at a time, ensuring each is fully incorporated before adding the next.
- In a separate bowl, whisk together the flour and baking powder, then gradually add to the wet mixture until just combined; do not overmix.
- Gently fold in the chopped pistachios and cranberries using a spatula.
- Scoop portions of dough and shape them into wreaths on prepared baking sheets, leaving space between each cookie.
- Bake for 12-15 minutes, or until lightly golden. Let cool before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 8g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg