Description
Indulge in the festive flavors of Flavorful Cranberry Brie Bombs, where creamy brie meets tart cranberry sauce, all enveloped in a golden puff pastry. These bite-sized treats are perfect for holiday gatherings, offering a delightful combination of warmth and elegance that will leave your guests craving more. Easy to prepare and bursting with flavor, they are sure to become a favorite at any celebration.
Ingredients
Scale
- 8 oz high-quality brie cheese, cut into small pieces
- 1 cup cranberry sauce (homemade or store-bought)
- 1 sheet puff pastry, thawed
- 1 egg (for egg wash)
- 1 tbsp sugar (for sprinkling)
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the thawed puff pastry on a floured surface and cut it into 4-inch squares.
- Place a piece of brie in the center of each square and top with one tablespoon of cranberry sauce.
- Fold the corners of the pastry over the filling to seal tightly and brush with beaten egg for a glossy finish.
- Sprinkle lightly with sugar and bake for 15-20 minutes or until golden brown. Allow to cool slightly before serving warm.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bomb (40g)
- Calories: 150
- Sugar: 4g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg