Description
Golden Chocolate Coconut Macaroons (No-Bake) offer a luscious blend of sweet coconut and rich chocolate in a delightful, chewy treat. Perfect for any occasion, these easy-to-make macaroons require no baking, making them an ideal dessert for both novice cooks and seasoned bakers. Each bite is a nostalgic reminder of festive gatherings and joyful moments, ensuring these treats will quickly become a favorite in your home.
Ingredients
Scale
- 3 cups sweetened shredded coconut
- 1 cup sweetened condensed milk
- 1 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- Pinch of salt
Instructions
- In a large bowl, mix shredded coconut, condensed milk, vanilla extract, and salt until combined.
- Shape the mixture into small mounds and place on a parchment-lined baking sheet.
- Melt chocolate chips in the microwave in 30-second intervals, stirring until smooth.
- Drizzle melted chocolate over each macaroon.
- Chill in the refrigerator for at least one hour until firm.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 12g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg