Description
Indulge in the ultimate sweet treat with this Mouthwatering Cookie Dough and Candy Recipe. Combining creamy cookie dough with delightful bursts of candy, each bite is a nostalgic journey back to cozy baking sessions. Perfect for parties or family gatherings, these cookies are not just delicious but also incredibly easy to make. Get ready to impress your loved ones with this fun and scrumptious dessert!
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup packed brown sugar
- 1 cup unsalted butter (room temperature)
- 2 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- 1 cup candy pieces (M&Ms or chopped candy bars)
- 1/2 tsp salt
Instructions
- Cream together the butter, granulated sugar, and brown sugar until light and fluffy. Mix in the vanilla extract.
- In another bowl, whisk together flour and salt. Gradually add the dry mixture to the wet ingredients until combined.
- Gently fold in chocolate chips and candy pieces.
- Cover the bowl with plastic wrap and refrigerate for at least one hour.
- Preheat your oven to 350°F (175°C). Scoop tablespoons of chilled dough onto lined baking sheets, spacing them apart.
- Bake for about 10-12 minutes until lightly golden around the edges. Allow to cool on baking sheets before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 15mg