Description
Indulge in the ultimate comfort food experience with this Luscious Cheeseburger Casserole. Combining juicy ground beef, melty sharp cheddar cheese, and hearty egg noodles, each bite delivers a nostalgic burst of flavor reminiscent of classic cheeseburgers. Perfect for family gatherings or cozy weeknight dinners, this casserole is sure to become a favorite. Prepare to savor the rich aroma and delightful taste that will have everyone asking for seconds!
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 2 cups shredded sharp cheddar cheese
- 3 cups cooked egg noodles
- 1 cup low-sodium beef broth
- 1/4 cup ketchup
- 1 tbsp mustard
Instructions
- Preheat your oven to 350°F (175°C) and lightly spray a baking dish with nonstick cooking spray.
- In a large skillet over medium heat, brown the ground beef. Once cooked, add onion and garlic; sauté until softened (about 5 minutes).
- Stir in cooked egg noodles, beef broth, ketchup, mustard, and half of the cheddar cheese until well combined.
- Transfer the mixture into the prepared baking dish and top with remaining cheese.
- Bake for 25-30 minutes or until bubbly and golden.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 720mg
- Fat: 24g
- Saturated Fat: 11g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 95mg