Description
Indulge in the delightful flavors of Luscious Slow Cooker Garlic Butter Beef Bites. This recipe features tender beef chuck simmered in a rich, buttery garlic sauce that envelops your kitchen with mouthwatering aromas. Perfect for family dinners or cozy gatherings, this dish guarantees a satisfying meal that transforms any occasion into a memorable feast. With minimal prep and effortless cooking, you can enjoy this comforting dish without spending hours in the kitchen.
Ingredients
Scale
- 2 lbs beef chuck roast, cut into bite-sized pieces
- 1/2 cup unsalted butter (divided)
- 4 cloves fresh garlic, minced
- 1 cup beef broth
- 1 medium onion, diced
- 1 tsp dried rosemary
- 1/4 cup low-sodium soy sauce
- Salt and pepper to taste
Instructions
- 1. Prepare the Ingredients: Cut the beef chuck roast into bite-sized pieces and season lightly with salt and pepper. Mince the garlic and dice the onion.
- 2. Sauté the Aromatics: In a skillet over medium heat, melt half of the unsalted butter. Add minced garlic and diced onion; sauté until fragrant (about 2-3 minutes).
- 3. Assemble in the Slow Cooker: Transfer sautéed aromatics to a slow cooker. Add seasoned beef chunks, dried rosemary, soy sauce, and beef broth; stir gently to combine.
- 4. Cook Low and Slow: Cover and cook on low for 6-8 hours or on high for approximately 4 hours until the beef is fork-tender.
- 5. Final Touches: Stir in remaining butter until melted. Adjust seasoning if necessary before serving hot over rice or mashed potatoes.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 1g
- Sodium: 550mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 90mg