Description
Fire up the grill for a tantalizing treat that combines the creamy richness of Parmesan with zesty ranch seasoning. These Ranch Garlic Parmesan Chicken Skewers are marinated to perfection, delivering juicy bites that will elevate any gathering or cozy dinner at home. Simple to prepare and bursting with flavor, they promise to impress your family and friends alike.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 tbsp ranch dressing mix
- 3 cloves fresh garlic, minced
- 1 cup freshly grated Parmesan cheese
- 3 tbsp extra virgin olive oil
- 2 tbsp lemon juice
- Fresh parsley, chopped (for garnish)
Instructions
- Cut chicken breasts into even pieces. In a bowl, mix ranch seasoning, garlic, olive oil, lemon juice, and Parmesan. Add chicken and coat well. Cover and marinate in the refrigerator for at least 30 minutes.
- If using wooden skewers, soak them in water for 20 minutes. Preheat your grill to medium-high heat (375°F).
- Thread marinated chicken onto skewers, placing pieces closely together.
- Grill skewers for 5-7 minutes on each side until the internal temperature reaches 165°F.
- Serve garnished with parsley and an extra drizzle of lemon juice.
- Prep Time: 30 minutes
- Cook Time: 14 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 skewer
- Calories: 290
- Sugar: 0g
- Sodium: 620mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 85mg