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Crispy Lemon Iced Tea


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  • Author: Rym
  • Total Time: 0 hours
  • Yield: Approximately 4 servings 1x

Description

Crispy Lemon Iced Tea is the perfect refreshing drink for hot summer days. This delightful beverage combines the zesty brightness of fresh lemons with robust black tea, all served over crunchy ice cubes. With just a few simple ingredients and easy steps, this recipe transforms an ordinary iced tea into a lively, thirst-quenching experience. Whether you’re at a picnic, a family gathering, or enjoying time by the pool, this invigorating drink will impress your friends and family.


Ingredients

Scale
  • 4 cups water
  • 3 black tea bags
  • 1 cup granulated sugar
  • Juice of 2 large fresh lemons
  • Ice cubes (as needed)

Instructions

  1. Boil 4 cups of water in a saucepan. Remove from heat and steep 3 black tea bags for 5 minutes.
  2. Stir in 1 cup of granulated sugar while the tea is warm until dissolved.
  3. Add juice from 2 lemons and stir well.
  4. Cool at room temperature, then refrigerate for at least 1 hour.
  5. Serve over ice cubes.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Beverage
  • Method: Cold Brew
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 30g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg