Description
Indulge in the delightful experience of Rich Caramelized Pineapple, a simple yet elegant dessert that transforms fresh pineapple into a sweet, caramelized treat. With its rich flavors and versatility, this dish can be enjoyed on its own or as a decadent topping for ice cream, pancakes, or grilled meats. Perfect for any occasion, this recipe will surely impress your guests and satisfy your sweet cravings.
Ingredients
Scale
- 1 ripe fresh pineapple, peeled and cut into rings or wedges
- 1/2 cup brown sugar
- 2 tablespoons unsalted butter
- 1/2 teaspoon ground cinnamon
- 1 tablespoon lime juice
Instructions
- In a large skillet over medium heat, melt the butter until bubbly.
- Gradually add the brown sugar while stirring until fully dissolved.
- Place the pineapple pieces in a single layer in the skillet and cook undisturbed for 3-4 minutes until caramelized on one side.
- Flip the pineapple pieces, sprinkle with cinnamon, drizzle with lime juice, and cook for another 3-4 minutes until golden brown.
- Remove from heat and let cool slightly before serving. Optionally garnish with mint leaves.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1/4 of the recipe (approximately 100g)
- Calories: 180
- Sugar: 25g
- Sodium: 10mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: <1g
- Cholesterol: 15mg