Description
Indulge in the vibrant flavors of Scrumptious Chicken Street Tacos! This easy-to-make recipe features tender marinated chicken, fresh toppings, and zesty lime, delivering an authentic taste of Mexico right at home. Perfect for busy weeknights or gatherings, these tacos are highly customizable and sure to please any crowd.
Ingredients
Scale
- 1 lb chicken thighs
- 2 tablespoons taco seasoning
- Juice of 1 lime
- 8 corn or flour tortillas
- 1 cup pico de gallo
- 1 avocado, sliced
- Fresh cilantro for garnish
Instructions
- Marinate chicken thighs with taco seasoning and lime juice for 30 minutes.
- Heat oil in a skillet over medium heat; cook marinated chicken for 6-7 minutes on each side until fully cooked.
- Let the chicken rest, then slice into thin strips.
- Warm tortillas in a skillet or over an open flame until pliable.
- Assemble tacos by layering sliced chicken, pico de gallo, avocado, and cilantro on warm tortillas.
- Squeeze fresh lime juice over the tacos before serving.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Cooking
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tacos (approx. 160g)
- Calories: 350
- Sugar: 4g
- Sodium: 620mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 6g
- Protein: 20g
- Cholesterol: 100mg