Description
Start your day with Spicy Chorizo Breakfast Tacos, a delightful blend of warm flour tortillas filled with savory chorizo, creamy scrambled eggs, and fresh toppings. Perfect for busy mornings or leisurely brunches, these tacos deliver a burst of flavor in every bite. With the perfect balance of spice and freshness, they are bound to become your new breakfast favorite!
Ingredients
Scale
- 8 oz fresh chorizo sausage
- 4 large eggs
- 4 soft flour tortillas
- 1 ripe avocado, sliced
- ¼ cup fresh cilantro, chopped
- 2 lime wedges
Instructions
- In a skillet over medium heat, cook the crumbled chorizo for 5-7 minutes until browned.
- Whisk eggs with salt and cook in another pan over medium heat until fluffy (about 3-4 minutes).
- Warm tortillas in a separate skillet for about 30 seconds on each side.
- Assemble tacos by placing chorizo and eggs in tortillas. Top with avocado and cilantro.
- Serve with lime wedges for added zest.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Skillet
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tacos
- Calories: 490
- Sugar: 1g
- Sodium: 820mg
- Fat: 32g
- Saturated Fat: 9g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 5g
- Protein: 18g
- Cholesterol: 250mg