Description
Indulge in the perfect Halloween dessert with Spooktacular Halloween Brookies! This irresistible combination of chewy brownies and soft cookie dough is topped with festive sprinkles, making it an enchanting treat for all ages. Ideal for Halloween parties or cozy movie nights, these brookies will leave guests craving more.
Ingredients
Scale
- 1/2 cup unsalted butter, room temperature
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup cocoa powder
- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
- Halloween sprinkles for decoration
Instructions
- Preheat oven to 350°F (175°C). Grease a baking pan or line it with parchment paper.
- In a bowl, mix melted butter, granulated sugar, brown sugar, eggs, and vanilla until smooth. Gradually add cocoa powder, flour, baking powder, and salt; mix until just combined.
- Pour brownie batter into the prepared pan and spread evenly.
- In another bowl, cream together softened butter, sugars, eggs, and vanilla. Gradually mix in flour and baking soda; fold in chocolate chips.
- Scoop cookie dough over the brownie layer without mixing. Spread gently.
- Bake for 25-30 minutes until edges are set but center is slightly soft. Allow to cool and top with sprinkles before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg