Description
Vampire Bite Crescent Rolls are a spooky and delicious addition to your Halloween festivities! These flaky, buttery pastries are filled with gooey cheese and paired with a vibrant marinara sauce that resembles blood. Perfect for gatherings, they are simple to make, allowing kids to join in on the fun. With their eerie appearance and delightful flavors, these crescent rolls will be the highlight of any Halloween party.
Ingredients
Scale
- 1 tube crescent roll dough (8 oz)
- 8 sticks mozzarella string cheese (1 oz each)
- 1/2 cup red marinara sauce
- 16 sliced black olives
- Cooking spray
Instructions
- Preheat oven to 375°F (190°C) and spray a baking sheet with cooking spray.
- Open the crescent roll dough and separate it into individual triangles.
- Place one mozzarella stick at the wide end of each triangle, roll tightly toward the point, ensuring the cheese is enclosed. Add an olive slice at one end for an eye effect.
- Arrange the rolled crescents on the prepared baking sheet with space between them.
- Bake for 12-15 minutes until golden brown. Serve warm with marinara sauce for dipping.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 280mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 15mg