Description
A creamy, energizing blend of frozen bananas and rich cocoa with a surprising hint of cayenne pepper for a metabolic kick.
Ingredients
Scale
- 1 frozen banana, chunked
- 1 cup unsweetened almond milk
- 1/4 cup Greek yogurt
- 2 tbsp unsweetened cocoa powder
- 1/8 tsp cayenne pepper
- 1 tsp honey or maple syrup
- 1/2 tsp vanilla extract
Instructions
- Pour almond milk and Greek yogurt into the blender.
- Add cocoa powder, cayenne pepper, and vanilla extract.
- Add the frozen banana chunks on top.
- Blend on high speed for 45-60 seconds until glossy and smooth.
- Taste and stir in honey or maple syrup if additional sweetness is desired.
- Pour into a chilled glass and serve immediately.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: Blending
- Cuisine: American