Description
Crispy, cinnamon-sugar coated apple fries made in the air fryer. A healthy alternative to deep-fried treats that tastes like a portable apple pie.
Ingredients
Scale
- 2 large Granny Smith apples, sliced into fries
- 2 tbsp melted butter
- 1/4 cup brown sugar
- 1 tsp ground cinnamon
- 1 tsp cornstarch
Instructions
- Slice apples into uniform sticks, approximately 3 inches long.
- In a large bowl, toss apple slices with melted butter and cornstarch until coated.
- Mix brown sugar and cinnamon in a small bowl, then sprinkle over the apples and toss to coat.
- Preheat the air fryer to 380°F (190°C).
- Arrange apple fries in a single layer in the air fryer basket.
- Air fry for 8-12 minutes, shaking the basket halfway through, until golden brown and caramelized.
- Remove from air fryer and let rest for 2 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American