Description
A rich and creamy autumn-themed dip blending pumpkin puree and warm spices. Perfect as a sweet or savory appetizer for fall gatherings.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup pumpkin puree
- 1/4 cup sour cream
- 1/4 cup brown sugar
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- Beat the softened cream cheese in a medium bowl until smooth and fluffy.
- Stir in the pumpkin puree and sour cream until the mixture is a uniform orange color.
- Add the brown sugar, pumpkin pie spice, vanilla extract, and salt.
- Mix until the sugar is fully incorporated and the dip is smooth.
- Transfer the dip to a serving bowl.
- Refrigerate for at least 1 hour before serving to allow flavors to meld.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American