Description
Fresh, vibrant no-bake tartlets with a buttery graham cracker crust and a creamy filling, topped with patriotic berries.
Ingredients
Scale
- 1.5 cups graham cracker crumbs
- 4 tbsp melted unsalted butter
- 8 oz softened cream cheese
- 1/2 cup powdered sugar
- 1/2 cup heavy whipping cream
- 1/2 cup fresh blueberries
- 1 cup sliced fresh strawberries
Instructions
- Mix melted butter and graham cracker crumbs until combined.
- Press mixture into 12 mini tart shells firmly.
- Beat cream cheese and powdered sugar until smooth.
- Fold in whipped cream until the mixture is fluffy.
- Pipe filling into the shells.
- Decorate with blueberries and strawberries in a patriotic pattern.
- Refrigerate for 2 hours before serving.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American